CADERSKY-ENVITEK
CADERSKY-ENVITEK Ltd.
Brno, Czech Republic Europe
   
   
        CS Česky
Back to Homepage   Food and Dairy

potraviny

Bakterie v potravinářské výrobě - mlékárenství

 
  •  stránka   1/2
  •  | 
  • <<
  •  | 
  • <
  • | 
  •  | 
  • >
  •  | 
  • >>
  •  | 
  • 1
  • 2
KodNázevTDBL 
M226 APT Agar  
   
for cultivation of heterofermentativeLactobacilli and other organisms requiring a high thiamine content.   HiVeg  
M227 APT Broth  
   
for the cultivation of heterofermentative lactic acid bacteria requiring high thiamine content.   HiVeg  
M904 ASLA Agar Base  
   
for selective isolation and cultivation of Propionibacterium species from foods.      
M106 B.C.G. - Dextrose Agar (Snyder Test Agar)  
   
for the estimation of Lactobacilli, an indication of caries activity.   HiVeg  
M1396 Bifidobacterium Agar  
   
for cultivation and maintenance of numerous Bifidobacterium species.      
M1395 Bifidobacterium Broth  
   
for cultivation of Bifidobacterium infantis.      
M1745 Buffered Skim Milk (Twin Pack)  
   
     
M606 Chopped Liver Broth  
   
for the cultivation and enrichment of anaerobic bacteria from food specimen.   HiVeg  
M368 Elliker Broth (Lactobacilli Broth)  
   
for cultivation of Lactobacilli and Streptococci of importance in dairy industry.   HiVeg  
M964 Glucose Yeast Extract Acetate Broth        
for cultivation of Lactobacilli.      
M601 HYA Agar  
   
for differentiation of Lactobacillus bulgaricus and Streptococcus thermophilus on the basis of colony morphology.      
M582 L.S. Differential Medium Base        
for differentiation of Lactobacilli and Streptococci on the basis of colonial morphology, TTC reduction and casein reaction.   HiVeg  
M1072 Lactic Acid Bacteria Selective Agar Base    
 
for selective isolation of lactic acid bacteria.      
M599 Lactic Agar        
for enumeration and identification of lactic Streptococci and Lactobacilli by pour plate method.   HiVeg  
M1087 Lactic Bacteria Differential Agar        
for differentiation of homofermentative and heterofermentative lactic acid bacteria.   HiVeg  
M1086 Lactic Bacteria Differential Broth        
for differentiation of homofermentative and heterofermentative lactic acid bacteria.   HiVeg  
M967 Lactic Phage Agar        
for enumeration of bacteriophages active against starter cultures employed in cheese manufacturing.      
M968 Lactic Phage Broth        
for enumeration of bacteriophages active against starter cultures employed in cheese manufacturing.      
M927 Lactobacillus Bulgaricus Agar Base        
for isolation and identification of Lactobacillus bulgaricus.   HiVeg  
M641 Lactobacillus MRS Agar (MRS Agar)    
 
for isolation and cultivation of Lactobacilli.   HiVeg  
M369 Lactobacillus MRS Broth (MRS Broth)    
 
for cultivation of all Lactobacilli.   HiVeg  
M1180 Lactobacillus Selection Agar Base        
for isolation and enumeration of Lactobacilli from foods.   HiVeg  
M1166 Lactobacillus Selection Broth Base        
for the selective isolation, cultivation and enumeration of Lactobacilli from foods.   HiVeg  
M1165 Lactobacillus Selection Oxgall Agar Base (LBS Oxgall Agar)        
for the selective isolation, cultivation and enumeration of Lactobacilli.      
M602 Lee's Agar  
   
for differential enumeration of yoghurt starter bacteria (Lactobacillus bulgaricus, Streptococcus thermophilus).   HiVeg  
M609 Litmus Milk  
   
for maintenance of Lactobacilli and for determining the action of bacteria on milk.      
M1114 M-Standard Methods Broth  
   
for enumeration of bacteria in milk and other samples of sanitary importance in dairy industries by membrane filter technique.      
M1116 M-Tryptone Glucose Extract Broth  
   
for determination of bacterial count in milk and other samples in dairy sanitization by membrane filter technique.      
M929 M17 Agar Base  
   
for cultivation of lactic Streptococci and plaque assay of lactic bacteriophages.   HiVeg  
M1019 M17 Agar w/o Lactose  
   
for cultivation and isolation of lactic Streptococci unable to ferment lactose.      
  •  stránka   1/2
  •  | 
  • <<
  •  | 
  • <
  • | 
  •  | 
  • >
  •  | 
  • >>
  •  | 
  • 1
  • 2
TD => Technical data Bezpecnostni list= MSDS HiVeg produkt = HiVeg equivalent (products with 100% Vegetable Protein Source)
© 2010 CADERSKY-ENVITEK, Ltd.
Europe, Cell culture media, Biotechnology, Dehydratované živné půdy, Dehydrated Culture Media, HiMedia Laboratories