Indikátorové a patogenní mikroorganismy - klostridia
Kod
Název
TD
BL
M497
Clostridial Agar
for selective isolation of pathogenic Clostridia from mixed flora.
M149
Cooked Meat Medium (R.C.Medium)
for cultivation of aerobes and anaerobes, especially pathogenic Clostridia and also for maintenance of stock cultures.
M549
Differential Reinforced Clostridial Broth Base
for the cultivation of Clostridia from water.
M1603
Differential Reinforced Clostridial Agar
for the enumeration and cultivation of Clostridia from water.
M808
Egg Yolk Agar Base
for isolation and identification of Clostridia and certain other anaerobes.
M1312
Liver Broth, Modified
used as a presumptive test and for the enrichment of Clostridia and other anaerobes from meat, foodstuffs and other materials.
M1206
Liver Meat Infusion Agar
recommended for the enumeration of sulphite reducing Clostridia and Clostridium perfringens in water and milk.
M1354
M-CP Agar Base
with selective supplements is recommended by the directive of council of the European Union 98/83/EC for isolation and enumeration of Clostridium perfringens from water samples using membrane filtration technique.
M1085
Modified Differential Clostridial Broth
for enumeration of Clostridia from food stuffs and other samples by the MPN technique.
M154
Reinforced Clostridial Agar
for the cultivation and enumeration of Clostridia and other anaerobes.
M443
Reinforced Clostridial Broth
for cultivation and enumeration of Clostridia and other anaerobes.
M634
Tryptose Sulphite Neomycin Agar
for selective isolation and enumeration of Clostridium perfringens in foods or other specimens.
TD=> Technical data = MSDS = HiVeg equivalent (products with 100% Vegetable Protein Source)